Nouveaute Sadaharu Aoki 栗子蛋糕

Paris 6ème, Paris Patisserie, Sadaharu Aoki, , , Leave a comment
应 Jing 要求，我 Po 上几个星期前我在 SA 买的栗子口味蛋糕，我很喜欢，那种柔柔软软的感觉，因为我不喜欢吃栗子，觉得很硬，也不喜欢吃 Montblanc，因为覆盖太多栗子。

把栗子蛋糕做成 entremet 的样子真的很好，又有糕体又有柔软的栗子，芜湖 ！！

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Blogging food posts based in Paris, grew up in Johor Bahru until 18, blending my three passion Food, Photography, Writing into one. Working in CSR field.

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