Nouveaute Sadaharu Aoki 栗子蛋糕

应 Jing 要求,我 Po 上几个星期前我在 SA 买的栗子口味蛋糕,我很喜欢,那种柔柔软软的感觉,因为我不喜欢吃栗子,觉得很硬,也不喜欢吃 Montblanc,因为覆盖太多栗子。

把栗子蛋糕做成 entremet 的样子真的很好,又有糕体又有柔软的栗子,芜湖 !!

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Blogging food posts based in Paris, grew up in Johor Bahru until 18, blending my three passion Food, Photography, Writing into one. Working in CSR field.

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